How to Keep Your Pubs, Club, Or Restaurant Clean

Managing a business that ushers customers into your premises requires hospitable services, welcoming atmosphere, and proper work ethic in dealing with various situations for the positive feedback. As an owner, you need to exert much energy in giving out the best service you can offer to your customers, and that includes a well-cleaned premise.

Cleanliness has always played a major role in defining the status of any business. Regardless of excellent customer service and catchy offers, disregarding tidiness will surely drive your customers away from your establishment. Therefore, you should always start imposing house cleaning as part of your everyday maintenance.

Here are some of the tips you can greatly consider in keeping your pub, club, or restaurant neat-looking:

Keep Your Staff Neat and Presentable

Apart from your establishment, you should also be keen on letting your personnel practice good grooming at all times. Given that your staff interacts with customers on a frequent basis, it’s mandated for them to practice proper hygiene at all times and physically appear neat and presentable-looking to prevent disgusting look from guests. Keeping your employees as mentioned would surely reflect how much you value cleanliness as part of your service.

Strictly setting up rules like letting them wear a proper uniform, limiting hairstyle for men and women, letting them wear hairnets if necessary, and washing their hands before and after handling edibles will increase the rate of a well-organized and firmly followed guidelines by your personnel.

Follow Cleaning Standard Protocol

Improperly cleaning your establishments would surely increase the rate of health hazard towards your customers, and this may not end up well for your business. Reputation is important in a business, and going towards the lower end due to poor cleaning management might lead your efforts in establishing a name to waste.

That’s why you need to follow a proper cleaning standard protocol to prevent such predicament from happening. Always make sure to census it every shift to guarantee that your personnel are strictly following your rules in terms of keeping the area clean.

Keep Your Ambiance Fresh and Fragrant

Replace or remodel old, worn-out furniture in your establishment to keep the appearance of your establishment presentable and prevent foul smell by using air fresheners to keep your customers relaxed and comfortable.

Stench is inevitable in places that serve food and drinks due to several factors like irritating food smell, vomit, and sweat (in clubs). Thus, you should be prepared in dealing with these kinds of minor problems to avoid the smell from becoming a problem that would eventually lead your customers to unsatisfyingly leave your place.

Have A Proper Cleaning Supply

Having the right supplies in keeping your club, pub, or restaurant clean is important to avoid missing out areas that require thorough cleaning. Cleaning hard-to-reach areas or corners that are normally missed out is important to prevent customers from feeling disgusted as they wait for their food and drinks.

Having a club, pub, or restaurant business would greatly require good service, including cleanliness to satisfy your customers. Letting your staff practice good grooming, following standard cleaning protocol, keeping your place fresh and fragrant, and using proper cleaning supply will give your business good remarks.

When to Throw Away a Bad Batch of Beer

Brewing beer at home is a delicate process. Even though the procedures of making home brew beer are followed, there are, however, different factors that can affect the quality of a batch of beer. Two of these factors include bacterial contamination and stuck fermentation. The intended quality of the beer might be compromised.

However, this doesn’t mean that disposing of a bad batch of beer right away is the solution. Depending on the cause, there are still ways to save this bad batch from throwing away. Here are several causes/factors and their respected remedies:

Bacterial Contamination

Unintentional introduction of an unsterilized foreign object such as a brewery item in your batch of beer can be damaging. After all, cleanliness and sanitation must be a priority when it comes to food and beverage making. Also, wild bacteria and yeast may cause the beer to taste different from its intended course. But, before pulling a plug on your homebrew beer, you need to smell and taste it and decide.

When to dump

Dumping a substandard beer due to possible contamination can be done if it has failed during smelling and tasting.  Although the identity of the bacteria and yeast can’t be recognized macroscopically, smelling and tasting can narrow things down.

If black, green, or fuzzy hairy patches are noticed growing in your beer, the most likely culprit is mold. This was possibly caused by adding unsterilized fruit or wood to the fermentor. According to John Palmer, in his book How to Brew, if mold is encountered, a sample of the beer must be taken. If it doesn’t smell disgusting, the mold can be skimmed off. The tasting quality of the beer is not affected and the infection is not threatening. However, according to the USDA, there are a variety of molds that cause health problems such as allergic reactions and may produce poisonous mycotoxins such as aflatoxin (a carcinogenic and deadly toxin). If an unwanted infection has been detected, it’s okay to dump it.

Stuck Fermentations

A stuck or stalled fermentation is a case in which the beer unexpectedly stops fermenting. The possible causes are that there might be environmental changes such as the temperature, the yeast is unhealthy, the quantity is insufficient, or, sometimes, there are no obvious reasons at all. While dumping this bad batch is tempting, the best course of action is to wait. It is recommended to attempt to rack it to a secondary fermenter by first taking the gravity reading first and jot it down. Initiating the rocking motion may provoke some of the yeast and may commence the fermentation process. However, if the recipe requires for dry hopping, it is advisable to hold off on that part until you can validate that the beer needs additional interaction.

When to dump

Don’t throw the beer unless the taste is unpleasant.

Other Errors

Aside from bacterial contamination and stuck fermentation, there are other errors or mistakes that influence the quality of your beer; for example, failing to add a certain ingredient such as

Irish moss or aroma hops or being unable to seal the fermenter well and the lid of the fermenter is blown off.

When to dump

Dumping a beer is necessary depending on the circumstance. But, sometimes, tasting the beer post-fermentation can help in determining if it is indeed necessary to throw it.

Step-By-Step Guide in Creating a Website for Your Pub

Nowadays, creating a website is possible for anyone, despite the absence of technical skills. There is no longer a need to learn codes like HTML, Javascript, and the like in order to operate a website. Instead, they can make use of ready-made tools in starting their own website.

There is no difference in creating your own website for your pub as well. A step-by-step process will be thoroughly discussed for you to be guided as you start making your own website for your pub business.

Look for a Reliable Web Host

First and foremost, it is important to choose a web hosting service based on your preference. A web hosting will ensure that your pub’s website is displayed for everyone to view and visit.

There are tons of providers available online with different price rates and features. It is highly advisable to scan through different hosting services and look for one that would truly cater to your needs.

Choose the Right Hosting Plan

After settling in your chosen web host, you should decide which plan fits you well. Some web host providers offer 2 plan options, while others have 3 or more.

There are few to several features that are disabled in a free plan like customizing your own domain, for instance. This may inhibit you from fully utilizing your page due to the limited offers given to you. As for paid plans, more choices are handed to you to allow more customization options.

Decide for a Domain Name

If you select the paid plan, one of the perks you can get is choosing your personalized domain name. This is an important step in order to catch people’s attention online. Make sure to choose a name that is unique yet can be easily remembered by anyone.

It is best to limit your domain name with 2 words so your website will less likely be forgotten by your visitors.

Select a Template

Right after finishing the first 3 steps, you need to choose a template that will match your website. There are several templates available for you to pick. Moreover, you can even try searching for a template that matches your pub website.

Creating codes are no longer necessary since a template is considered as your website’s base.

Customize Your Template

This is the fun part in creating your own pub website. After choosing a template, you can immediately start customizing the entire page according to the tone you want to achieve. Creativity is needed here; you should also broaden your horizons and come up with a design that would surely catch your audience’s attention.

Additionally, make sure that your dropdown menus are easily located so it won’t be difficult for your readers to navigate through your page. Make sure not to overdo your design to the extent that it would be difficult to load your page.

Creating your own pub website is relatively easy and fun at the same time. With the right tools and tips, you can easily take your pub business online without any problems whatsoever.

Security in Pubs

How to Improve Security in Pubs

Pubs accommodate a lot of people who come to enjoy drinks and games such as darts and pool table. Clients always have fun and relaxation in mind, and as a pub owner, you should give them just that by covering the security day and night. It is essential for pub owners to install ample security features for the safety and protection of their clients. This can be in form of physical presence of security officers or something like in form of technology. Below are ways in which security can be enhanced in pubs.

Ensure that the pub is licensed

It is mandatory for every pub owner to own an operating license after the pub has undergone a verified background check. According to Dr Steffan George of the Master Locksmiths Association, operating a hospitable pub is part of security. This assures clients that they are in a safe place that is legalized by the authorities and that they are consuming safe products.

Install surveillance cameras and alarms in the pub

Pub managers should ensure that their pubs have high-quality surveillance cameras such as CCTV’s. This way, they can be able to monitor ongoing activities in the pub throughout. Additionally, there should be two or more alarm switches in the pub for pressing in cases when security is at bay.
Fire drills
Pub owners should engage their employees in fire drills that train them on how to act in case of fire outbreak. Moreover, there should be fire extinguishers installed in the pub for fire emergencies.

Good customer care services

Employees in the pub should be well trained on how to handle clients and how to keep confidential information away from unauthorized third parties. This way, critical information such as finance-related ones cannot be leaked.

Good banking practices

Pubs handle a lot of credit card and cash transactions on a daily basis. Due to this, pub managers should practice good financial behaviors such as banking on a daily basis. They should avoid keeping a lot of cash in cash boxes or safe which are prone to theft. Moreover, when making deposits, it’s wise to alter the times they leave the pub and routes they use to avoid being followed and mugged by thieves.
When it comes to credit cards, they should ensure that their firewall network is safe with updated software for quality protection.

Proper lighting

Apart from camera surveillance, pub owners should ensure that there is good lighting inside and outside the pub. This enhances security by keeping away theft and vandalism in the pub surroundings. The pubs interior lights can also be wired to detect motion in and out of the pub by lighting up once the door is open. This keeps away intruders from getting into the pub since they will be quickly noticed.


Good security gives a pub a good reputation and maintains client loyalty since they would always want to hang out in a place wherein safety and security are guaranteed.

Beer Fashion — How the Beer Dress was Created

In the growing world of the fashion industry, nothing is impossible. More and more designers are creating a different dress style made from a variety of fabric. But there’s a buzz that went around in 2012 when Australian scientist, Gary Cass, and fashion designer, Donna Franklin, created a dress made of fermented wine. Gary Cass discovered the material while trying to invent a cyborg with self-developing skin.

It was a great discovery for the duo. However, the downside of the garment is that it becomes easily torn when dry (the cellulose fabric). After a few years, the duo teamed up again to create a more fashionable discovery – a dress made from beer and fermented bacteria.

Shout out to all the beer lovers and partygoers who love wearing stylish dresses; this is a perfect match for your beer. Who would have thought that you can also wear what you drink? The dress looks stylish, with a fitted top with beads which represents the “beer bubbles” and like a balloon style at the bottom wherein the design looks like some flower petals put together, which, according to the two designers, are inspired by the hop (or hops) plant’s flower.

According to Mr. Cass and Ms. Franklin, the garment’s fabric was made from adding the bacteria called Acetobacter into the liquid beer. Whilst bacteria are known to have harmful effects, these particular bacteria are friendly and non-harmful. The bacteria, as stated by Gary Cass, “will ‘drink’ the beer and then convert the beer liquid into a solid fiber”. The end result is a unique fabric with fibers known as Nanollose microbial cellulose, which is similar to a cotton fabric. They also said that it’s an environmentally alternative to the fabrics that we are using.

Unlike the wine dress which has a strange smell and needs to be kept well all the time, the beer dress has no smell and it can be worn easily, and the fabric has improved flexibility. The “Beer Dress” was displayed at the World Expo 2015 in Milan, Italy. Millions of visitors got a firsthand look at the beer dress and had the chance to have a chat with the creators about the viability of the material to the fashion industry.

While this new technology of fabric design is off to an auspicious start in the fashion industry, Gary Cass and Donna Franklin also hope that this will be a very helpful contribution to the medical industry. They said that it has a potential use in medical applications as the Nanollose microbial cellulose can form itself without using stitches. With this material’s trait or characteristic, it can replace bandages and medical wraps for sprains. It’s also a plant-free and environment-friendly fiber because it doesn’t require cutting a lot of trees and using a vast land to grow trees as a fabric material.

If this will be successful, you’ll not just end up drinking your favorite beer but also wearing it. So if you have a personal stylist who’s capable of crafting a beer dress, perhaps you can ask him or her to make one for you. Cheers to a fashionable drinking!

How to Make your Pub a Zero Waste Pub

We all love, at least most of us, to unwind after a long day with a few drinks in our local pubs. While we are having a good time, pub owners are left with the obligation to deal with the different types of waste generated in the premise.

Depending on the size of the establishment, pubs and clubs have different ways of disposing of their waste. Big establishments outsource their waste management needs to dumpster rental Ashland KY services to deal with the large volume of waste. Smaller establishments use respective county or city waste management services that are more budget-friendly.

Whichever the case, waste management is important especially in protecting the environment.

If you want your pub to be among the establishments that strive to be zero waste pubs, here are a few tips to get you started.

Reduce, Reuse, Recycle

The 3R’s will minimize waste that you empty into the bins and dumpsters. For example, you can reduce packaging waste by using alternative, more environmentally friendly packaging materials that reduce packaging waste. Find reusable packaging materials such as crates, reusable boxes, and trays instead of one-way packaging materials. Engage your suppliers to make it easier.

You could also introduce a recycling program to reduce waste that ends up in the landfills. Use organic waste for composting to create manure for flowers in your garden, if applicable, or sell it to gardeners making some money in the process. Or if you can, start a worm farm that can also generate some extra income.

If the two examples do not fit your establishment, introduce a single-stream recycling program. Single-stream recycling or commingled recycling is the process of collecting all recyclable waste into one bin or dumpster. For a pub or bar, this means all cartons, boards, plastic and glass bottles, papers, and cans are emptied into one dumpster. Contact your dumpster rental service provider to make it a joint venture. Commingle recycling will also reduce your waste disposal cost.

Run a Waste Audit

Use the dumpster rental services to collect data on how much and the type of waste that your pub generates the most. The process will assist to identify types of waste that you can reduce and also ensure that you have enough storage containers for waste awaiting collection.

A waste audit will also help you identify waste that can be eliminated and in the process save your business money by negotiating the waste disposal contract or the dumpster rental services contract.

An audit will note unnecessary foods, drinks and other materials that often go to waste. With this data, you can plan on when to increase purchase volume, what to reduce, and what to do away with altogether. Again, you gain by reducing your waste disposal costs and also your losses from wasted purchases.

Waste management is an integral part of making the environment cleaner and safer. Waste generation is a part of all businesses. Business establishments that strive to be zero waste businesses protect our environment while in the process of reducing their waste disposal costs. It is also ethical to manage waste from business premises, and that can earn businesses important recommendations and commendations.

7 Drinks You Should Try in an Irish Pub

For centuries, Ireland has been a world-leading producer of beverages. The country is famous across the planet for its impeccable whiskey, Guinness, and obsessive tea drinkers. While in Ireland, you can hardly escape drinks such as Baileys and Guinness.

However, Ireland has more drinks to offer than the ordinary Guinness and Irish whiskey. If you are planning to take a trip to the Emerald Isle, you will find several popular pubs. On the other hand, you can also just look for an authentic Irish pub near you and try ordering some of these drinks. Drinking will be fun, and you will definitely not run out of memorable moments

You can create memories the Irish way by having custom t-shirts when going for a drink.  It even gets better if you have toured as a group; since custom hoodies canada will make it equally fun for everyone. Also, you can present the t-shirt to someone as a unique gift to provide a personal touch.

To make the most out of your trip, we have a list of the top 7 drinks that you should try while in Ireland.


It is hard to miss a tap of Guinness in any pub you walk into.  Guinness has been linked with Ireland since1759 when Arthur Guinness began his brewery on a four-acre land.

Pouring Guinness to a glass resembles flowing silk. The dark color, smoothness, and thickness will quickly make its way down your throat. For a better experience, pay a visit to the Guinness Storehouse in Dublin.

If you hate the porter bite, we have something for you – Black N Black. This is Guinness mixed with a blackcurrant shot. This will definitely get the bite off your pint of this famous dry stout.

There is also a baby Guinness option, which comes in shots. It contains Kahlua and Bailey`s Irish Cream topping.

Irish Whiskey

Ireland is also famous for numerous distillers where most of the planet`s best whiskey are manufactured. In Gaelic, whiskey is known as Uisce Beatha, meaning water of life.  Blend into the Irish culture by tasking their whiskey which includes: Jameson, Black Bush, Paddy, Powers, Bushmills, etc.

Bertha`s Revenge Gin

Does the thought of a milk gin seem strange to you? Maybe it is because the drink took its name from the oldest cow in the world. As peculiar as it sounds, the drink will exceed your expectations.

Ballyvolane House, from the West Cork, makes the drink. The drink is made using alcohol whey and local botanicals. Therefore, expect a delicate flavor that will soothe and surprise you.

Get your glands to taste the cardamom, sweet citrus, and cumin as you sip. Recently, Bertha`s Revenge Gin has a new sibling- Sloe Gin.

Fat Frog

Start your merry in Ireland with a whole new lot of greatness in a glass. It is made with Bacardi Orange, Wicked, and Smirnoff Ice. Thus, the bright green color. Among our list, it is unique, and should be a must try.

Blackwater Distillery

Common for its award-winning gins, Blackwater Distillery is founded in West Waterford. They offer different gins such as Juniper Cask Gin, Copper Potstill Vodka, and their unique Strawberry Gin.

How about you try their new Barry`s Tea Gin which they released in 2017?  You do not have to read about how smooth the flavor is, get yours and taste it.

Whiskey and Cranberry

You did not expect whiskey to miss out in this list, did you? Try to blend this drink with any of your favorite whiskeys, be it Bushmills or Jameson. Whichever your choice is, you need to try this.


This should be your first pick if you like sweet drinks as much as I do. You can try drinking it while on the rocks after dinner.

You do not have to drink during your trip. However, drinking in Ireland is considered a crucial part of the resident’s social experience. Therefore, make it your purpose to try at least these drinks and make the most out of your trip. Remember you are not ready for the pub if you do not have a custom t-shirt on you.

How Ireland Views CBD

The use of cannabis and products containing cannabis for medical purposes has gotten traction and attention from the public in recent years. This practice is specifically welcome in Ireland and is no longer being kept from the news and media articles or considered taboo.

Easier and wider access to cannabis and products containing cannabis components, such as CBD oils and powders, are being provided to more and more people every day. It is now available not only online, but even in stores that sell health foods and stores that specialize in related products. In a large part, this is thanks to movements that support cannabis-containing products headed by popular and trusted public figures.

However, though more and more people are being given access to these products, there is still a bit of confusion among the masses surrounding what exactly it is that they are being given access to. In addition, there are also questions about the substance’s legality and reliability that are still up in the air.

Specifically, questions are being posed about CBD – one of the most popular components of cannabis that is being turned into various forms of health care products such as oils, ointments, and powders.

CBD Support

Support for CBD use gained more ground with the strong lobbying of Vera Twomey who made a passionate call for the legislation of the use of medical cannabis.  She became known for her more than two years of campaigning for the approval of her the treatment of her daughter’s rare form of epilepsy with medical cannabis.  This was eventually approved with the State reimbursing the cost of said treatment.

Other personalities who came forward included Noreen O’Neill whose son was allowed to use CBD oil for his neurological condition which causes him to have seizures.

CBD oil is actually not illegal in Ireland. However, its use as a medicinal product is not authorized, and therefore, is not considered as a form of treatment.

CBD and What It Can Do

What exactly is CBD? CBD, also called cannabidiol, is the component of cannabis that is non-psychoactive. This means that CBD is capable of providing all the benefits of marijuana without the risk of a “high” or further addiction.

Various accounts from patients paint CBD as a kind of miracle drug that can be used to help with a wide variety of illnesses and ailments such as insomnia, anxiety, muscle pain, epilepsy, and even spasticity. However, it is important to note that despite multiple accounts by patients and some scientific journals praising CBD for its benefits, there are only a few clinical records about what it actually is or what it really does.

As proven by studies, CBD should not be treated as a kind of supplement for nutrition or health food despite how it is being marketed. At its core, CBD is still a drug and should be taken in moderation, as well as carefully regulated. Though there is also no clear evidence of deadly or negative side effects, and despite the fact that it is not supposed to cause any unwanted highs or possible addiction, people who want to use this drug should treat it as such. It is not completely known what CBD products actually contain.

Despite this lack of absolute clarity regarding what CBD oils, ointments, and powders actually do for the patients who use it, demand for these products is still increasing with time.

Although doctors are not readily allowed to prescribe medicine that contains cannabis or components of cannabis such as CBD, more and more patients are becoming curious about this new wonder drug and what it can do for them. However,  people must be cautious when using this drug and must seek the advice of a medical practitioner before using it.

Win Big on the Spinning Wheel!

Here at Cork’s Pub, we don’t only love to serve you, but we also love to engage with you. This month, we’ve got a Spinning Wheel event for you where you can win a cash prize. The rules are very simple, all you have to do is buy one drink and you’ll get a chance to spin our wheel of fortune.

Spin our wheel and try to make it land on the winning slot. If it does land there, then you get a cash prize of $10,000. It’s as simple as that. If you want to increase your chances of winning that $10,000, then buy more drinks. We know you’d enjoy that anyway.

And don’t worry about us losing money from that. We’re covered by our Contingency Insurance so you can enjoy yourself and spin away. I’ll see you at our Spinning Wheel event! Hope you all have a good day!

A Guide to Irish Pub Etiquette

Just like any place you’ll go to, you’ve got to observe some form of etiquette. The same goes for when you visit an Irish pub. If you don’t fancy Irish pubs too often and would rather stay in the comfort of home, then you might not be familiar with the certain pub etiquette. Here’s a short guide to help you run through the Irish pub form of etiquette

Round of Drinks

If you go to an Irish pub with an Irish person, then expect him or her to buy a round of drinks (meaning one drink for everyone). However, you’ve also got to remember that everyone if your group has to buy one round. This is an unspoken rule between friends who visit an Irish pub. So if there are 5 of you, then each of you have to buy one round of drinks for everyone. In total, that’s 5 rounds of drinks for everyone. What happens if you don’t buy a round? Well, people will start talking bad about you. Even expect someone in the area to call you a “stingy bastard”. So always remember to buy your round (or say in advance if you’re short on cash).

Tips for Table Service

In the US, tipping is done anytime when a person serves you. In Irish pubs, however, tipping is usually done just when you have a table. People who sit at the bar usually don’t have to give any tips. And there’s nothing to feel bad about because these bartenders probably earn a good wage anyway.

Always Order the Guinness First

This is somehow just an unspoken rule that the first that you order is a Guinness. I don’t really know why, but among Irish men, the first round would always be Guinness and that’s always been a tradition.

Reserving a Seat and a Drink

If you need to reserve a seat and your drink, you simply have to place your beer mat on top of your drink. This means that no one can touch your drink and that your seat is taken.

“Coat” Hangers on the Bar

You may notice some small hooks on the bar and think that they’re coat hangers. However, these hangers are just for bags only so you might want to think twice before hanging your coat there.

Kids in Pubs

Are kids allowed to be in pubs? The answer is yes, but it depends on the time. During the day and early parts of the night, especially during band sessions, the pub is open to families. It’s really normal to see kids running around pubs.

When you go to an Irish pub, make sure you follow these rules of etiquette. Most of them are unspoken so people in the pub expect you to follow them when you visit. It pays to learn about them so you won’t feel left out.